SUPPORT GROUP
A support group evolved spontaneously at the New Start Center, promoted
by the team of counselors there.
The support group consists of volunteers, who have been tested, positive
or negative, at the New Start Center and have agreed to give some of their
time to support the newcomers, as well as the patients under ARV who come
regularly to the Clinic.
HIV & AIDS APPROACH
Between 60 and 80 people come to the center to see the doctor, and get
diagnosis, consultation, or to get their ARV treatments for the coming
month.
The huge number of visits, i.e., large number of patients, creates very
uncomfortable situations for all those involved. Many of them come to
the clinic as early as 6 a.m., many having traveled long distances on
foot, often carrying or accompanied by small children, and might have
to stay the entire day.
People coming to the hospital have nothing to eat, their only option to
sit and wait to get their medication, hopefully see the doctor, and then
return home.
A major concern is problem of a widely distributed rural population, as
stated earlier, many people living far away and public transportation
relatively expensive.
Medication is not distributed from the local rural clinics for security
reasons, and these clinics are generally not equipped to do testing.
Some patients are not physically able to come to the hospital to get their
monthly treatment. Only in those emergency cases are the doctors able
to provide therapy through a third person.
However, it is far more likely that most of these patients are not accounted
for and are left unattended, far away in rural areas with little or no
assistance.

FOOD
DISTRIBUTION FOR HIV+ PATIENTS
In 2004,
Designing Hope initiated a project of food donation and support for the
clinic patients of Piggs Peak hospital, who have tested HIV positive.
Objective:
Make the monthly visit to the clinic as rewarding as possible.
Going to the clinic is considered and experienced as a burden, and often
creates psychological trauma, due to the stigmatization, lack of
support, and often, ostracism, that clients receive from family and the
community, if they come to the testing clinic.

The first visit, when people come to get tested, 85% then receive bad
news.
This is followed by a second visit, a week later, to find out if they
need treatment or not.
Later, the patients are required to come every month for either ARV’s
or CD4 counts.
Many have to wait for hours to see the doctor: there are no appointments.
Patients are seen on a first come, first served basis, which exacerbates
the problems of crowding, sanitation and long waiting periods.
The situation is extremely difficult to cope with for most people.
The main problems are the distance and cost of commuting to the clinic,
compounded by the weakened physical status of the patients. Some of them
are too ill to walk, and are unable to tolerate the extended wait at the
clinic. Most of them are also so poor that they can not afford more than
one meal a day and spend all day at the hospital without eating.
They get their treatment, but are unable to obtain adequate nutrition.
Free
meals provided at the clinic.
All patients coming for their monthly visit have been receiving food in
the mornings since August 2004. This boosts patients’ energy after
the trip to the hospital and assists the patients during the hours of
waiting. The food provisions organized at the Voluntary Testing Center
of the Piggs Peak Hospital have brought incredible support to a growing
number of patients, acknowledged by all the staff of the hospital.

It is seen as invaluable nutrition and encouragement for the patients
who come for their monthly visits to the doctor and to get their therapies.
The program initially started with a basic sandwich-drinks-fruit distribution,
once a week, for 240 patients. Since January 2005, the number of patients
has increased to more than 500, and a second day of visits has been arranged
with the hospital doctor.
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DESIGNING HOPE CANTEEN AT THE HOSPITAL
Designing Hope signed an agreement with the local branch of the Red Cross
who owned a small building at the entrance of the hospital, that had been
used as a canteen, but had been abandoned for some time.
In March 2005, with limited investment, this place has been turned by
Designing Hope into a small canteen again. This canteen functions as an
educational nutrition center, as well as food preparation area.

2 HIV+ support group members have been missioned by Designing Hope to
cook twice a week and organize food preparation and distribution from
there for up to 100 people a day.
Every meal served includes meat, vegetable, cereals, fruits and juice,
very often, the best meal of the month for most visitors of the VCT...
ALSO READ
Designing Hope has been supporting Malanda
community hall since 2005.
OTHER MENUS:
© Designing Hope Africa - Dessine L'Espoir
France -C Varet - Last update: August 2006
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